Bakakak Chicken is Sundanese Dish. With habenero chilies is very spicy. But, the chilies make perfect taste. With grilled, the aroma is much more enjoyable. Usually bakakak chicken is halved only from the chest and not dropping out. The grilled or fried. Eat with the rest of spice and liwet rice sauted of dried fish. Yummy.
Saturday 31 January 2015
Wednesday 28 January 2015
Potato Aranchini
Usually aranchini made by risotto. But, I did modification, I made with mashed potato and stuffed mozzarella. Eat with chili sauce for our snanck.
Saturday 24 January 2015
Eggplant Fritters
Eggplant is delicious as snack, too. I fried it with bread crumbs. Yummy, crips outside and soft inside.
Thursday 22 January 2015
Soft Zebra Cake Egg White (2nd year)
If you have extra egg white in the freezer, don't thraw it. You can make cake with egg white. As what I did, I made the zebra cake with egg white. Soft and moist. And the zebra cake to celebrate my second anniversary of blog. Alhamdulillah, my activities as blogger has passed for 2 years. And for the zebra cake is delicious for tea time and breakfast.
Labels:
Indonesia Food,
Sweet
Location:
Brescia BS, Italia
Wednesday 21 January 2015
Pancake Layered
Breakfasit with pancake maple syrup homemade. Yummy!!!
Deliberately made layered, so a bit different than the others and maple syrup is more absorbent into a pancake.
Monday 19 January 2015
Soft Doughnut
Today, I made the doughnut without mashed potato. Actually, I made doughnut, loaf and buns always with mashed potato, so that the texture is smooth and soft. And now, the doughnut without potato, but for manually kneading need little bit more time, to get the smooth texture.
Saturday 17 January 2015
Beefsteak and Potato Fritters
When we are lazy to eat rice, our choice is beefsteak (my homemade style). Simple spices and yummy. My kids love them so much.
Thursday 15 January 2015
Satay, Rice Cake and Peanut Sauce
Hubby bought much beef without fat. I have cooked Bangla Curry and today I grilled beef satay, because how many days ago, rice cake for satay is already in freezer. Later, if satay is ready, the rice cake is reboiled again. Now, come on we grill the satay.
Tuesday 13 January 2015
Chicken Champignon Cap Cay (Triple C)
If we bought the champignon mushrooms, My husband always request cap cay. Cap cay is the chinese food. So familiar in Indonesia. Ingredients of cap cay are many kind vegetables. In my cap cay, added carrot, turnip, green cabbage, white cabbage, champignon and ear mushrooms with chicken. So yummy. Without rice only cap cay, our dinner is yummy.
Friday 9 January 2015
Achar Gosht
Achar Gosht is Pakistan curry. It is very tasty and spicy. The dish is good for sehri eat with chapati, Bangladesh rooti, paratha or naan. With hot rice is tasty too.
Labels:
Bangladesh Food,
Savory
Location:
Brescia BS, Italia
Wednesday 7 January 2015
Rose Buns
My the other creation with the bread dough. I have many creation with the bread dough as sunflower pizza, turtle buns, twist buns. Now my buns shape rose.
Monday 5 January 2015
Canape
Canape is triangle risoles (Indonesia Snack). In my hometown Pontianak, we called Canape. Stuffing is same like Risolesm only shape different.
For my canape stuffing is carrot, small dried shrimps and radish. I added radish because sweet as jicama.
Labels:
Indonesia Food,
Savory
Location:
Brescia BS, Italia
Saturday 3 January 2015
Double Mac Fish Burger Homemade
One week ago, my kids requested me to make fish burger is like before what ever I made for them. Before I made just fish patties and for buns burger I bought from supermarket. Now, I made all are homemade. Better than bought from supermarket, because buns were purchased from supermarket is very dry. When we splitted, trickle bread crumbs. But buns by their mom is soft, moist and smooth texture. They love so much.
Thursday 1 January 2015
Penne Rigate White Beans Sauce
Delicious, pasta with beans sauce. Sprinkle with parmesan cheese will be more tasty. Yummy for our tummy.
Subscribe to:
Posts (Atom)